Yangmei temperature characteristics, eating prunes is on fire, prunes on fire, mainly because it contains carbohydrates, sugar is more caused by the prunes out of these nutrients, but also contains protein, fat, riboflavin, niacin and other B vitamins, which dietary fiber content is not high, but minerals are also a variety of, it can be seen that, prunes are very rich in nutrients. Although it is easy to eat too much prune fire, but prunes have a very good treatment of stomach diseases, its medicinal value is also very common fruit can be compared. In particular, the root of the prune tree can be used for the treatment of gastric diseases, duodenal ulcers, etc., which means that prunes are more valuable as medicinal herbs than as fruits.

So, everything should be viewed in two, and the efficacy and role of prunes is no exception. Why do prunes get on fire, the root cause is because of the rich acidic substances in the cha, after eating a large number of into the body, and can not be decomposed in a timely manner, so it will stimulate the gastrointestinal mucosa, leading to the symptoms of fire.

Seeing this, it is contradictory to the properties of Yangmei and Yangmei root in treating gastric problems. Therefore, although the flavor of prunes, sweet and sour, but some people need to eat with caution, to prevent eating more, the symptoms of mouth fire blisters, or gastric ulcers and other diseases