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What is the difference between halal food and non-halal food?
Muslim food is a food that pays taxes to religion, and Chinese food is a food that pays taxes to the state.

Health and epidemic prevention departments have national quarantine. As long as healthy, hygienic and legal food is food. He is omnipotent and advanced. And halal food is just a kind of food different from food. All beings in food are equal, while Muslim food discriminates against certain foods. So it is inferior.

As long as halal food does not sell taboo meat, does not use "lard" for cooking, or only uses vegetable oil, it is not up to standard. Muslims have strict taboos with religious characteristics in their diet, such as strange-looking, filthy, fierce-natured, strange-looking birds, animals and fish, animals that don't ruminate, etc., all of which belong to the scope of fasting.

Halal food refers to food that meets Islamic halal food standards. In China, halal food usually refers to catering products that meet the requirements of halal food and are slaughtered, processed and made according to the eating habits of Muslims in China.

Muslim beverage, Muslim non-staple food and Muslim food are referred to as "Muslim three foods" for short. In addition, special transport vehicles, special measuring instruments, storage containers and special processing (storage and sales) sites for the production and sale of halal food shall be guaranteed to be dedicated, and no halal taboo foods or articles shall be transported, weighed or stored. Anything that does not meet the above standards is not halal food.

Reference Baidu Encyclopedia _ Muslim Cuisine