1. **Mixed noodles or rice**: the right amount of Pixian bean paste and cooked noodles or rice mixed evenly, simple and fast, delicious flavor.
2. **Stir-fry**: When doing stir-fry meat, stir-fry vegetables and other dishes, add an appropriate amount of Pixian bean paste, you can enhance the taste and flavor of the dishes.
3. **Do dip**: Pixian bean paste mixed with sesame oil, minced garlic, scallions and other seasonings, can be used as a hot pot, barbecue and other dipping sauces.
4. **Stew or roasted vegetables**: In the stew or roasted vegetables, add Pixian bean paste, you can make the dishes more flavorful.
5. **Mixed Cold Dishes**: Mix Pixian Douban Sauce with other condiments such as vinegar, sugar, minced garlic, etc., to make a seasoning sauce for mixing cold dishes.
6. **Making Szechuan dishes**: Pixian bean paste is an indispensable condiment in many Szechuan dishes, such as Kung Pao Chicken, Shredded Pork with Fish, and so on.
The above are just a few common ways to eat Pixian bean paste, in fact, it has a very wide range of uses, according to personal taste and preferences for innovation and experimentation.