Enoki Mushroom

Bamba

Soybean milk skin

A sheet (sheet, paper, etc.)

cumin powder

1 spoon

salt

5 grams

toothpick

Several roots

soybean

1 spoon

oyster sauce

1 spoon

monosodium glutamate

2 grams

rouille

Two spoonfuls

Production steps of Flammulina velutipes dried bean curd

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Step 1

Wash Flammulina velutipes and cut dried tofu into small pieces.

Second step

The dried bean curd is wrapped with the root of Flammulina velutipes and fixed with a toothpick.

Third step

Boil water in the pot, add salt, cumin powder, soy sauce, oil consumption, monosodium glutamate and garlic hot sauce, and put the Flammulina velutipes rolls in the pot to cook for about seven or eight minutes. There isn't much soup. Take it out.

Fourth step

Cut some Chili rings and sprinkle them on them. Is it delicious?