Zhongjiang dried noodles (also known as Zhongjiang hollow noodles 12) is a traditional Chinese noodle snack in Sichuan Province. It has a history of more than 1000 years. 3. It is a well-known specialty food at home and abroad. Noodles are as thin as hair, white and hollow, smooth and flexible, and have a unique flavor. Among many native products in Zhongjiang County, Sichuan Province, Zhongjiang's "Silver Silk Noodles" is welcomed by eaters because of its unique technology and the matching of raw materials in nutrition science. In 20 10, the production technology of Zhongjiang vermicelli was listed in the intangible cultural heritage list of Sichuan Province.