Chinese cabbage? : 4 pieces

Crispy meat: 200

ingredients

Salt: 1/2 teaspoons

Onion: 1 root

Specific steps

first step

1. Prepare crispy meat (fried in advance)

Second step

2. Wash Chinese cabbage and break it into two pieces.

Third step

3. Boil the water and put the crispy meat into the pot.

Fourth step

4. Add Chinese cabbage and cook until raw.

Step five

5. Season with a little salt and sprinkle with chopped green onion.