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What are the functions of crucian carp and adzuki bean?
Eating crucian carp and adzuki bean together has the effects of enriching blood and benefiting qi, invigorating spleen and stomach, and enhancing human immunity.

Crucian carp contains comprehensive and high-quality protein, which can strengthen the elastic fiber components of the skin. Especially for the early wrinkles caused by mental factors such as stress and lack of sleep, it has a peculiar relieving effect. Carassius auratus is sweet and flat, enters the spleen, stomach and intestines, and has the effect of strengthening the spleen and relieving cough. Add onion and ginger to relieve exterior syndrome, activate yang to dispel cold and regulate stomach, and mix with mint to dispel wind and relieve exterior syndrome. The whole prescription has the functions of strengthening the body resistance, eliminating pathogenic factors, expelling wind and cold, strengthening the spleen and relieving cough, and can be used to treat children's chronic cough due to physical weakness.

Red adzuki bean, also known as red adzuki bean, has the functions of laxative, diuretic and detumescence, so eating red adzuki bean often can clear blood and eliminate visceral fatigue, which is especially beneficial to patients with heart disease and kidney disease. This kind of bean also has the saying of "eating thin people for a long time", which has a certain weight loss effect on senile obesity.