Ingredients Preparation

Chicken thighs, pepper, chili powder, red oil, salt, garlic paste, ginger paste, chopped green onion, soy sauce, sugar, shredded carrots, cilantro, sesame oil, sesame seeds, chopped peanuts.

Making Steps

1, two chicken thighs in the water to cook for 30 minutes. Turn off the fire to soak in hot soup, simmer and cool;

Practice 3

2, a bowl of pepper powder, chili powder, hot oil poured to make red oil. My family that eat chili is too bad, I did not put much, just that point, but also his spicy harahara;

3, red oil bowl add salt, garlic paste, ginger paste, chopped green onions, soy sauce, sugar;

4, shredded carrots blanched with water and fished out, with the chicken, cilantro, tossed together, the seasoning are to come in, put a bit of sesame oil, sesame seeds, chopped peanuts