Shakya fruit so expensive, there are several reasons:

1, the reason for the production: Shakya fruit on the growth of the environment requirements are relatively high, Shakya fruit like light, like warm and humid climate, the requirements of the average annual temperature of more than 22 degrees, do not tolerate the cold, generally grow in the tropics, and the output of the amount of fruit is very small, the market will often be out of stock, so the price of Shakya fruit will be relatively more expensive. The price of the fruit will be relatively expensive.

2, the reason for the transportation: China's production of Sakura fruit is very small, the market is common Sakura fruit more than from foreign countries introduced, so the transportation cost is very high, coupled with import taxes, which leads to the price of Sakura fruit is more expensive.

3, the reason for the picking: Sakya fruit in the picking, if you do not pay attention to its peel will be very easy to crack, so this also leads to the Sakya fruit price is more expensive one of the reasons.

Shakya fruit is more common in the south, it also has a name called fenzhi. It is a deciduous small trees, it is loved by the more moderate climate, for the amount of precipitation and light intensity also has strict requirements. For the growth of this plant can not do without water irrigation, must be appropriate, water once more than may lead to plant root rot, water can not be insufficient, otherwise it will lead to slow growth. Sakura fruit has a high food value, rich in nutrients, has a very attractive flavor, can be said to be fragrant, and a different taste, to say the least, very peculiar. To a large extent, it can help us maintain the normal functioning of the human body.