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Black ginseng tea how to soak a little better, who knows?
1, first of all, the ceramic cup is washed, slightly scalded with boiling water.

2, wake up the tea

The tea leaves into the high-temperature scalded tea cups, with about 85 degrees Celsius of boiling water, the amount of water over the tea leaves a little more can be. When the tea leaves stretch for a few moments, pour out the water. Why this step? Its purpose is to make the tea leaves completely wake up and rejuvenate the essence of tea. And some impurities in the tea leaves, crushed, at this time also flow out, so that the next step in the brewing of the tea will be more refreshing.

3, brewing

Can be appropriate to raise the position of the kettle, from top to bottom, the water flow as a waterfall into the cup, called the bottom of the cup of tea leaves to take a bath. Note that the water temperature of the tea 80-90 degrees is good.

4, drinking tea

Open the tea cover, first smell the tea, in a blow, test the tea temperature, a small obliteration of some of the fine aftertaste.