How to Make Chicken Stew with Shiitake Mushrooms

Do you know how to make chicken stew with shiitake mushrooms? Chicken with shiitake mushrooms can be said to be a home-cooked dish, and the shiitake mushrooms are rich and tender together with the chicken. The richness and the tenderness of the chicken are paired together, it is the ultimate taste buds enjoyment, here I am here to share with you some of the ways to stew chicken with shiitake mushrooms, I hope it will be helpful to you.

How to Make Chicken Stew with Shiitake Mushrooms 1

Ingredients Recipe

Main Ingredients:

Chicken 500g

Shiitake Mushrooms 50g

Side Ingredients:

Oil Adequate

Salt

Wine

Chicken essence

Light soy sauce

Ginger

Method:

1, cut the mushrooms into small pieces

2, cut the ginger into slices

3, in the hot pan Add cooking oil

4, add chicken, ginger and 1/3 of the mushrooms and stir fry

5, add salt

6, add cooking wine

7, add dark soy sauce and stir fry evenly

8, add moderate amount of water

9, cover and simmer for a while

10, open the lid and turn on the high heat and wait for the juices to reduce

11, after the juices are reduced, add the mushrooms to the pan and cook.











































Recipe

Main Ingredients:

Mushrooms 100g

Chicken 500g

Side Ingredients:

Oil in moderation

Salt in moderation

Wine in moderation

Soy Sauce in moderation

1, dried shiitake mushrooms washed and soaked and then cut into pieces

2, chicken washed and cut into pieces

3, the pot square oil, put the chicken pieces stir fry

4, the chicken in the water stir fry dry, put the cooking wine

5, put the right amount of soy sauce

6, stir fry evenly, put the shiitake mushrooms, scallions

7, add the appropriate amount of wine

5, add soy sauce

6, add the shiitake mushrooms, green onion

7, add the right amount of water, stew until the chicken is mature

8, put the right amount of salt, green pepper

9, and then stewed for 5 minutes