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How about Choi’s Korean mixed vegetables?

The mixed vegetables in this restaurant are quite delicious. My mother first discovered this store. I loved it the first time I ate it. Especially in summer, when the weather is hot and I don’t have much appetite, I would like to eat some mixed vegetables. Drink some millet porridge with the dish, the perfect combination. Sister Lao Bian is from the Korean ethnic group. It is not easy for her to go all the way to start a business in a small place like Datong. I like the white vermicelli-like mixed vegetables here, with cumin on top, which tastes very good. The Korean kimchi here also tastes good, and is made by the boss himself. Business is pretty good, and every night you can see that most of the vegetable mixing bowls are basically bottomed out or empty.