I introduce a delicious and nutritious way to do it at home is very hairy and convenient

Ingredients ?

3 cups of rice

10 mushrooms

200 grams of pork

1/2 cabbage

1 carrot

peas

dried scallop

dried scallop

dried scallop

dried mussels

dried mussels

salt

onion

green onion and ginger <

How to make salted rice ?

Dice the meat

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Cut the cabbage into small pieces

Soak the mushrooms in warm water to soften

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Soak all the dried seafood together

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Cut the carrot into small pieces

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Peel the peas and wash them

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Heat the pan with cold oil and saute the meat until the lard oozes out

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Then add the onion and ginger and continue to stir-fry, then pour in the chopped dried shiitake mushrooms, and continue to stir-fry

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Then add the dried seafood and stir-fry.

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Pour in the carrots and stir fry

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Add cabbage

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Pour in the peas

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Throw all the ingredients together and stir fry evenly

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Add the rinsed and drained rice, and continue to stir-fry until the oil and water are completely absorbed by the rice

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Pour the rice and ingredients into the rice cooker, add just enough water to cover all the ingredients, and don't add too much water, as the rice will be chewy when it's stewed too badly

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Rice cooker cooking After the end of the program, all the food in the pot will be tossed, cover the lid and continue to simmer for 10-15 minutes

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Sheng out of the rice grains clearly, ingredients fragrant

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To be delicious ~ ~ ~ ^_ ^

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