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Grilled Chicken Wings
1. New Zealand Grilled Chicken Wings

New Zealand onion grilled chicken wings, simple and delicious!

Marinade: dark soy sauce, honey, cooking wine (marinate for more than two hours, turning in the middle)

Shredded onions on a baking sheet

Tips: put the marinated chicken wings on the onions, do not put oil, because in the grill the wings run out of the oil will fry the onions, which saves oil and healthy!

Because the temperature of each part of the oven will be slightly different, so change the position of the wings a few times during the grilling process, so that they can be grilled evenly and beautifully.

Done!

Orleans Wings

(1) Ingredients: 10 chicken wings, honey, soy sauce, salt, cooking wine (red wine can also be used), ginger, red and dry chili peppers, five-spice powder, black pepper

(2) Methods:

1. Thaw the chicken wings first if they are frozen. Place 10 fresh chicken wings in a microwaveable vessel.

2. Add a small amount of soy sauce, 2 tablespoons of soy sauce is enough.

3. Add wine or red wine, about 2 tablespoons, mainly for removing the fishy flavor of the chicken wings.

4. Add salt, a little ginger foam, a little chili seeds, a little five-spice powder (usually sold in supermarkets), a little black pepper.

5. Stir the chicken wings and ingredients well to fully adhere to the ingredients.

6. Cover the chicken wings in the refrigerator freezer marinade, TV said the best overnight (so be sure to prepare in advance, can not eat now do. If you are really in a hurry, also marinate for 2-3 hours, fully into the flavor).

7. marinated chicken wings out, coated with honey (so that the color and flavor is right!) You can increase the amount of honey coating according to taste.

8. Put the wings coated with honey into the microwave oven and heat on medium-high (usually 3 burners) for 11 minutes.

Feeling: taste good, the biggest advantage is not greasy, all eaten

Family microwave baked wings (easy and delicious)

Methods are very simple, the taste is also very good:

1. buy a pound of wings, put cold water to wash, put in a basket with eyes to drain.

2. From the supermarket to buy a good preparation of baked chicken wings powder (similar to the kind of sweet and spicy), will be a packet of 70 grams or so poured into a clean grocery bag, preferably the kind of rectangular not with a handle of the kind.

3. The surface has been washed and drained chicken wings into the food bag, grab the mouth to blow a large breath (pay attention to the eyes, be careful not to get into the eyes), quickly grasp the mouth of the bag, clockwise or counterclockwise twist a few times, and then hold the mouth of the bag up and down the 10 or so, so that the chicken wings and the powder will be very evenly combined.

4. Loosen the bag, take it out, and then put it on a baking sheet, into the oven, high heat for 7 minutes; and then change to medium heat for 1-2 minutes, then you can come out, easy to do, perfect for the weekend afternoon tea, eat while watching TV.

If you don't have this powder, you can use the following method, which is a little bit more troublesome:

1. Wash and drain some chicken wings.

2, pan pour soy sauce, oyster sauce, chicken essence, salt, sugar to the right amount, black pepper, ginger powder, five spice powder, cooking wine, it is best to come back to some Lao Ganma's tempeh (some spicy flavor). Mix them well, put the chicken wings in and marinate for more than 20 minutes.

3. Brush the marinated chicken wings with a layer of cooking oil, then brush with a layer of jam (I used blueberry jam), and finally brush with a layer of honey. Brush them all, put them in a baking dish and bake on high for 10 minutes, then take them out, turn them over and bake them for another 8 minutes, and they are done.

Pizza Hut Baked Chicken Wings

Rinse the wings well, then drain them on clean toilet paper.

1, with seasoning: appropriate amount of soy sauce, sugar, salt, monosodium glutamate, spicy oil mixed well

2, chicken wings in the middle of a cut, the seasoning into the sprinkle of minced garlic, covered with plastic wrap, put in the refrigerator for 20 minutes, so that the seasoning into the flavor

3, take out the chicken wings, smeared with oil, and put in the microwave oven to bake (baked on low heat for about ten minutes, please according to the microwave oven of different fire power selection) In this way, the chicken wings are made comparable to Pizza Hut, so delicious oh! The wings are so cheap, and if you have an oven, you can even make a pizza, which is much more affordable than eating them at the store

Baked Chicken Wings

Ingredients:

6 Chicken Wings

Seasoning:

Salt: 1 tsp, Brown Sugar: 2 tbsp, Garlic: 1 tbsp, Honey: 2 tbsp, Soy Sauce: 1 tbsp, Cooking Sauce: 2 tbsp, Korean Chilli: 3 tbsp

Measurements:

Measures:

To prepare the chicken wings:

They are made in the microwave oven, so they are as delicious as Pizza Hut. p>How to Make:

1 Cut the tendons out of one end of the chicken wings and scrape lightly with a knife until the meat separates from the bones. Add seasonings, seal, and marinate in refrigerator for 12 hours.

2 Place wings on a baking sheet lined with tinfoil and bake at 400F/200C for 30 minutes, brushing the tops of the wings with the remaining marinade every 10 minutes.

Note:

1 Separating the meat from the bones is a laborious task, mainly because the tendons at the ends have to be cut, and the meat in the middle is easy to separate.

2 Chicken wings will become shorter after the separation of meat and bone, baked out into a square. If marinated before the surface of a few cuts will be more flavorful.

3 Do not use Chinese chili oil, chili powder, the color is not red and too spicy.

Another one: honey barbecue chicken wings

Practice:

1. Wash the chicken wings, drain the water, put in a container, put some salt, sugar, soy sauce (point, color with), put some supermarket can buy BBQ sauce (and ketchup is very toward the kind of), marinate for 10 minutes.

2. Turn the oven to 6 and preheat for 1 minute

3. Place the chicken wings evenly in the pan.

4. Bake for 30 minutes (my wings were small so I baked them for 25 minutes, usually the size you buy in the supermarket should be around 28 minutes. Do not exceed 30 minutes.

5. When the time is up, squeeze the honey into a small bowl, use a small brush, dip and brush onto the wings, then adjust to 7 or 8, continue to bake for 3 minutes, use chopsticks to remove the plate. Ready to serve.