Salted duck eggs, hot pot, squid, fatty meat, animal offal, bacon, high-sugar foods, etc. will increase the occurrence of cerebral infarction.

Cerebral infarction is a high-risk disease that threatens human life. It is difficult to completely cure the disease. Many patients will leave sequelae after treatment, which will affect their normal life. Maintain a healthy diet in daily life and avoid foods that increase the incidence of cerebral infarction. Salted duck eggs are a kind of food that can increase the occurrence of cerebral infarction. They are not only high-salt foods, but also contain a lot of cholesterol. After people eat salted duck eggs, the cholesterol in the blood will exceed the standard, and it will induce high blood pressure and increase the risk of cerebral blood vessels. Burden will increase the incidence of cerebral infarction.

1. Hot pot

Hot pot is also a kind of food that can increase the risk of cerebral infarction, because hot pot is spicy and greasy, it contains a lot of fat and is also very high in calories. After eating, it will increase the burden on the cardiovascular and cerebrovascular systems. In addition, when eating hot pot, people will also eat tripe, duck intestines and other viscera of various animals. These foods contain cholesterol and fat and purine. These substances will aggravate the brain. Blood vessel burden increases the incidence of cerebral infarction.

2. Fat and animal offal

Fat and animal offal are common foods that can be eaten. Fat is a high-fat and high-calorie food. It contains a lot of saturated fat. Fat, after people eat fat meat, it will increase the burden on the cerebral blood vessels, and it is easy to cause cerebral blood vessel blockage or a high incidence of cerebral infarction. The viscera of animals not only contains cholesterol and fat, but also contains a large amount of purine. When people eat them, it will increase the burden on the cerebral blood vessels and easily lead to cerebral infarction. Block blood vessels and induce cerebral infarction.

3. Bacon

Bacon, smoked fish, and barbecued foods can also increase the occurrence of cerebral infarction. These foods are high in fat and calories and are high in salt. Excessive intake of heavy metals or harmful substances into the body can easily harm human cardiovascular and cerebrovascular health, affect the normal circulation of blood in the body, and increase the incidence of myocardial infarction and cerebral infarction. High-sugar foods should be eaten as little as possible in daily life, because high-sugar foods will cause the body to consume too much sugar, which can easily increase blood sugar, induce diabetes, and increase the burden on blood vessels. At this time, people are prone to brain problems. stem.