When the bacon is dry enough to drip oil, it means it is finished. Put it in a fresh-keeping bag and store it in the freezer. Bacon is salted, also called cured meat and bacon; It has the inherent taste of bacon. Because it tastes delicious and can be preserved for a long time, it is very popular with consumers. Bacon produced in China and Zhejiang is called South Meat, while bacon produced in northern Jiangsu is called North Meat.