What are the benefits of white ginseng for the liver
Eating white ginseng is good for the liver. White ginseng can enhance immunity and resistance to the liver, people with chronic liver disease can eat to play a role in strengthening the body. White ginseng contains essential amino acids, vitamins, fructose, riboflavin and other nutrients, which can increase the enzyme activity of the liver to metabolize various substances, so that the liver's detoxification ability to enhance the body's tolerance to various chemical substances. During the medication period, the diet must be light, eliminating spicy, deep-fried, stimulating, greasy and other fatty and sweet flavors. Three meals should be balanced, not too hungry and too full, emotional control and balance, not angry, not overthinking. Work and rest should be regular, can not stay up late, can not be overworked.
Does white ginseng help with sleep
Insomnia patients can eat white ginseng, white ginseng can effectively replenish nutrients. And it helps to promote sleep. White ginseng also belongs to a kind of traditional Chinese medicine ingredients, it is less harmful to the human body, so it can be taken in normal times. But if the insomnia is more serious, it should also be regulated with insomnia drugs, such as Eszopiclone tablets. In addition, before going to bed, you can also take tranquillizer to treat, you can use hot water to soak your feet. This is conducive to promoting blood circulation, thus improving poor sleep. There are many ways to take ginseng to promote sleep, just for example, you need to prepare three grams of ginseng, put it in the middle of a cup, pour boiling water for half an hour, and then drink it. Of course, you can also choose to put a piece of ginseng in the mouth to chew, morning and evening, once before bedtime, if you can promote sleep.
Can you eat white ginseng if you have a bad liver
Whether you can eat white ginseng if you have a bad liver depends on the patient's physique, as follows:1. If the patient shows insufficient positive qi of the liver and spleen, for example, he or she often suffers from fatigue, poor mental health, poor appetite, easy to catch colds, easy to break out in a weak sweat, loose stools, a very pale tongue, white moss, and a thin, feeble pulse, white ginseng has a very good effect of replenishing positive qi, which is favorable for the patient.2. If you have hepatitis activity with jaundice, Chinese medicine believes that most of this stage belongs to dampness-heat, even if there is a qi deficiency, white ginseng can not be eaten, because it will aggravate the dampness-heat, not conducive to the reduction of inflammation in the liver, we should wait for the hepatitis to improve, jaundice disappeared, dampness-heat subsided, and then consider white ginseng to replenish positive qi in the later stage.
Does white ginseng have an effect on blood pressure
Yes, it may have some effect. Hypertension is a chronic disease that is very common in daily life, and this disease, if not properly treated, can induce cardiovascular accidents. White ginseng has a two-way effect on the regulation of blood pressure, both can elevate and lower blood pressure, so whether you can eat white ginseng needs to be determined by the patient's condition and constitution, white ginseng's main role is to produce fluid and nourish the yin, clearing the deficiency of heat, high blood pressure patients are best to stabilize the blood pressure and then take some white ginseng in moderation. If the patient wants to supplement the body through ginseng, it is better to go to the Chinese medicine clinic of the regular hospital and take it according to the doctor's instructions.