I often eat instant noodles, and I feel that cold instant noodles are very delicious

——Cold instant noodles——

Making ingredients: instant noodles 2 Buns, 1 cucumber, 1 ham, 1 small handful of peanuts

Making the seasoning: 2 cloves of garlic, 1 chive, 1 coriander, 2 spicy millet, 1 spoon of chili powder, Sichuan peppercorns 1 spoon of noodles, 1 spoon of white sesame seeds, 1 spoon of salt, half a spoon of sugar, 1 spoon of chicken essence, 2 spoons of light soy sauce, 2 spoons of balsamic vinegar

——Preparation method and steps——

Step 1: Take out the prepared instant noodles (any brand) without the seasoning packet, take out the dough, put it into boiling water and cook for 2-3 minutes.

Step 2: Boil for 2-3 minutes. At this time, the instant noodles are elastic and have a hard core, which is especially suitable for making noodles. Then take them out and put them in the prepared cold water. Drain the water and set aside.

Step 3: Cut the cucumber into shreds, cut the ham into small pieces, cut the coriander and chives into mince, put them into separate plates and set aside; smash the garlic and chop into minced garlic, and cut the millet into rings. , put them together into a small bowl, add 1 spoon of chili noodles, 1 spoon of pepper noodles, and 1 spoon of white sesame seeds in sequence, stir and set aside.

Step 4: Put a spoonful of oil in the pot, heat it over high heat until it smokes, pour it into a seasoning bowl to bring out the aroma of the seasoning, then add 1 spoonful of salt, half a spoonful of sugar, and Mix 1 spoon of chicken essence, 2 spoons of light soy sauce, and 2 spoons of balsamic vinegar to make a sauce and set aside.

Step 5: Put a little more oil in the pot, fry the peanuts and take them out. At the same time, fry the ham sausage until golden, take it out and put it together with the peanuts.

Step 6: Put the drained instant noodles into a large bowl. At the same time, put cucumber shreds, peanuts, and ham sausage into the instant noodles, then add minced coriander and green onion, and finally add The sauce is also in it.

Step 7: After all the ingredients and seasonings are put in, stir evenly and you can start eating. This simple "cold instant noodles" is ready. The instant noodles made in this way are specially fragrant after being seasoned with oil. The different flavors of sour, sweet and spicy collide and melt in the mouth, stimulating the taste buds and awakening the mind. Because of the hot weather, I have lost my appetite and can't help but eat a few more bites. Once you eat it, you will never forget it. Do you like making instant noodles like this on hot summer days? If you like it, go ahead and do it, but you should pay attention to a few points when doing it.

(1) To make this cold instant noodles, you can use instant noodles with seasoning or instant noodles without seasoning, which are available in supermarkets.

(2) Don’t cook instant noodles for too long. Generally, 2 minutes is enough. Basically, it doesn’t have a hard core.

(3) The cooked instant noodles should be put into cold boiled water immediately, but do not soak in cold water. If soaked for a long time, the chewy texture will be lost.