500g of cauliflower, 20g of salt, 40g of sugar, 10g of white vinegar10g, chilli oil, Jiang Mo, minced garlic, monosodium glutamate and sesame oil.

Detailed steps of strange cold salad cauliflower

Wash cauliflower, break it into pieces by hand, put it in boiling water pot and take it out immediately to make it crisp and tender.

Delicious. Then add salt and marinate for half an hour to squeeze out excess water. Add white vinegar, white sugar, Chili oil, Jiang Mo, minced garlic and monosodium glutamate, stir well, put them in a plate, put them in a freezer, take them out when eating, and pour sesame oil on them.