The best way to eat cheese is as follows:

1, cheese cranberry potato cake

Raw materials: 2 potatoes, 50 grams of dried cranberries, 50 grams of flour, 1 egg, salt, mozzarella cheese.

How to do: peel the potatoes, wash and grate them, put them into a pot and cook them, then drain them; press the cooked potatoes into a puree; put the egg into the mashed potatoes and mix it well; put a proper amount of salt and mix it well; put the flour and mix it well, no dry powder; put in the cranberries and then put in the mozzarella cheese and mix it well; put the batter into a mold and put it into a mold; preheat the oven at 180 degrees for 5 minutes, put it in the oven and bake it for 20 minutes.

2, cheese _ pumpkin

Raw materials: chestnut pumpkin half, salt, black pepper, mozzarella cheese, carrots.

Practice: prepare chestnut pumpkin steamed on the pot; carrot rubbed; remove the steamed pumpkin diced, preheat the oven, 200 degrees; into the pumpkin diced black pepper, salt; carrot shredded, mozzarella cheese; into the oven in the middle of the upper and lower heat at 200 degrees, 10 minutes or so, bake until the surface of the light yellow can be.

3, flow heart cheese tower

Ingredients: butter 50g, low-flour, caster sugar 20g, 1 egg, cream cheese 125g, 100g of light cream, caster sugar 15g, vanilla extract 2g.

Practice: soften the butter at room temperature, add caster sugar, whipped; add an egg, mix well; sieve into the low-flour; mixed into a ball, into the refrigerator for half an hour; Melt the cream cheese over water; add sugar, light cream, and vanilla extract; mix well and put into a piping bag and refrigerate until ready to use.

Take out the dough, roll it into a thin sheet, press out the shape, put it into the mold, prick small holes on the bottom with a fork; bake at 200 degrees for 15-20 minutes, the edges will be browned; squeeze in the cheese sauce, put it into the freezer for half an hour; take it out, brush the surface with a layer of egg yolk liquid, put it into the oven at 250 degrees, the top, bake it for 10 minutes for the color to come on.

Cheese

Cheese (cheese, cheese) is a fermented dairy product, almost a solid food, rich in nutritional value, and its properties are similar to sour milk. Cheese is a nutrient-rich dairy products, rich in protein,,fat, minerals, etc., pure natural food, the production process usually add rennet, resulting in which the casein coagulation, so that the dairy acidification, and then the solid separation, pressed for the finished product.

Reference for the above: Search Dogs - How to make Cheese Hot Dog Bars