① fresh fish scaling, gill digging, disemboweling clean, in the fish body on both sides of the diagonal one word cut.

② pot hot add cooked oil under the bad chili, sauté dry water, under the ginger, garlic stir-fried flavor, seepage into the soup, under the sugar, vinegar, salt, soy sauce, a little, and then the fresh fish into the pot to taste, thin thickening plate, sprinkled with scallions.