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How simple is it to eat a week's breakfast for children?
Steamed corn+steamed purple potato+steamed sweet potato+egg+milk+sour radish+cantaloupe. All coarse grains were washed the night before and put into the steamer, and steamed for half an hour. Boil the eggs for 6 minutes.

The sour radish is pickled by itself. The radish is cut into small pieces and salted for one hour to remove the spicy taste. Add soy sauce, rice vinegar, sugar, salt and millet spicy and marinate for one night.

Japanese-style fried noodles+fruit+milk noodles are cooked, taken out with cold water, poured with cooking oil and mixed well. Add pork belly and stir-fry until both sides are colored, then add shredded carrots and onions and stir-fry for one minute. Finally, add cabbage and stir-fry until soft. Add noodles and stir-fry Japanese-style fried noodles sauce evenly before taking out.

Paired with children's favorite fruits and milk.

10/20: purple potato sandwich+hand-grabbed cake+northeast girl+lotus root peanut juice purple potato steamed and rolled into mud, put a layer of toast in the sandwich machine, and spread it with purple potato mud+cheese slice+fried lunch meat+condensed milk+cheese+a piece of toast, and press it for three minutes.

Put the cake in the sandwich machine, add the lunch meat and chopped green onion egg liquid, wrap it up and press it for five minutes.

Add peanuts and rock sugar to lotus root, and put it into high-speed blender to make juice.

10/2 1No.: put 60 grams of butter in the pot of rock-roasted toast+winter jujube+milk, stir over low heat until it melts, pour in 20 grams of white sugar, and when the butter bubbles, pour in 70 grams of light cream and stir well. Then spread it on toast, sprinkle with a layer of cheese and a layer of almond slices, and bake at 180 degrees 15 minutes. Super delicious.

Just mix it with fruit and milk.

10/22: Egg tart pizza+eggs+soybean milk+fruit egg tart with a layer of tomato sauce+assorted vegetables+lunch meat+cheese, baked at 200 degrees 17 minutes.

Boil the eggs for 6 minutes. Peel and cut in half.

Peel the edamame and add rock sugar to make soybean milk. Super delicious.

Paired with pitaya and bananas.

10/23: fry egg noodles and milk eggs until golden, cut into long strips, add light soy sauce, oyster sauce, sesame oil, salt, laver and noodles to the bowl, then order water once, add vegetables and cook together, scoop out two spoonfuls of noodle soup, then pour in noodles and put in sliced ham.

With a glass of milk. There is no fruit today. Hee hee.

10/24: egg cake+white rice porridge+snail powder for children to drink porridge, and a cup of rice and five cups of water to cook porridge with an electric cooker.

100 gram of common flour +280 grams of water, stir well, brush a layer of oil in the pan, scoop a spoonful of batter and fry until the surface is transparent, add an egg, add some chopped green onion, salt and black sesame seeds, fry until both sides are cooked, roll it up and take it out.

I am greedy for snail powder and cooked a bowl of powder this morning. Haha, the smell of the room ...