No questioner: LQB09 Follow-up: Supplement: Clothing Dai men generally wear collarless double-breasted sleeves, long-sleeved trousers and white or blue cloth. Dai women's clothing varies from place to place, but it is basically characterized by bunches of hair, skirts and shirts. The skirt is ankle-length, the clothes are tight and short, the hem is only waist-length, but the sleeves are long and narrow. Dietary Dai people take rice as their staple food and love glutinous rice. The most distinctive thing is bamboo rice. The production method is to put fresh glutinous rice in a bamboo tube, add water, put it on the corn husk and barbecue it on the fire. It tastes delicious and fragrant. Dai people also have many special barbecues. Dai people's cold dishes are also delicious, such as dried pork, steamed fish and so on. They are delicious. Pu 'er tea is a specialty of Yunnan Pu 'er tea, which was exported to all parts of China in the Tang Dynasty, Southeast Asia and South Asia in the Qing Dynasty, and now it has entered the Japanese and Western European markets and become a famous tea at home and abroad. Xishuangbanna Dai Autonomous Prefecture is rich in special products, including 1 10 kinds of fruits alone. There are many kinds of animals and plants here, which are called "plant kingdom" and "animal kingdom". 199 1 year, Xishuangbanna national nature reserve was officially opened to the outside world, and people can visit the treasure house of nature and enjoy the rich subtropical customs. There are also many Dai snacks, citronella grilled fish. If there is a kind of Ciba, it is a round cake made of glutinous rice and sugar stuffing, and it is wrapped with banana leaves coated with wax oil. It can be baked with fire or fried with honey. Shredding is to stir rice flour into granules with water, steam it, then mash it into balls, roll it into thin and big round cakes, cool it and stack it. When eating, blanch it in a bowl and sprinkle with various seasonings. Water-splashing Ciba is made of glutinous rice flour, steamed with brown sugar, wrapped with a layer of fried bean flour, and then wrapped with banana leaves as a reward. There is also a crispy rice made of fried glutinous rice paste. Grilled fish with citronella is a A Dai-style dish. Generally, the washed fish is wrapped in citronella first, then barbecued on the fire and smeared with appropriate lard. When grilled, the aroma is overflowing, which makes the grilled fish crispy and delicious.