Main ingredients

Flower crab? : 4 pcs

Supplementary Ingredients

Scallion : Moderate

Material Wine : 2 spoons

Ginger : Moderate

Special Steps

First Step

1. Place the flower crabs under running water, use a small brush to brush both sides of the anyway, and then cut off the skin band which binds the flower crabs.

Second Step

2. Put the flower crabs into the steamer plate in reverse, put on the green onion and ginger slices

Third Step

3. Put on the steamer, wait for the steam to come up, put the marinated flower crabs with the steamer plate into the steamer, pour in the cooking wine and cover the pot.

Step 4

4. Steam for twenty minutes over high heat.

Cooking Tips

1. When serving, you can take the ginger vinegar sauce. 2. The purpose of turning the flower crab upside down is for better flavor.