This is Tik Tok's classic selling of blogger @ Hou Meili's hometown dishes, and it is also the core selling point of her sorghum maltose. Every video of this blogger sells sorghum maltose (and other foods), and every conversation is almost the same. The beginning must be "Is this your sorghum molasses?" Then, she began to eat tanghua to show the authenticity of her sorghum maltose. One of the authentic performances is QQ bounce.