Fried meatballs to make soup specific steps are as follows:

1, ready to prepare the raw materials, soaked and chopped fungus, carrots, chopped carrots, tofu with a knife into the puree

2, chopped meat into minced meat

3, placed in a slightly larger bowl

4, put salt, cooking wine, pepper, chicken essence, oyster sauce

5, slowly add water, while pouring in the direction of stirring

6, will be stirred to beat up the vegetarian meatballs

6, and the fried meatballs to make soup.

5, slowly add water, pouring while stirring in one direction

6, the minced meat stirred

7, put the chopped fungus

8, and then put the chopped carrots

9, add tofu puree

10, put a little sesame oil and mix, then add an egg white and mix, the meatballs are done

11, cabbage, vermicelli clean and spare

12, will be mixed with the ball filling with a tiger's mouth to squeeze out a ball into the noodle soup

13, into the cabbage and vermicelli cooked soft

14, a pot of fragrant balls soup on the pot