Jin Gao and retort cake difference mainly lies in the material and heating method and other aspects of the difference, the specific differences are:

1, different materials. Jin cake is made of rice, jujube, peanuts, raisins. While the cauldron cake is made of glutinous rice, red dates or honey dates, red beans.

2, different heating devices. Jin cake requirements are simple, you can take the direct steam heating. While the retort cake needs a special ceramic retort device, in the operation of the retort cake to be more complex.

3, different development history. Cauldron cake has a long history, a long history. Legend has it that a few hundred years ago from Shaanxi into, retort is a small hole in the bottom, can be placed on the pot of steamed food on the ancient cooking utensils, Lingbao commonly known as Jinzi, so the retort cake is also called Jin cake. The development history of Jin cake is relatively short, evolved from the retort cake.