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Can you drink cassia seed lotus leaf tea with high uric acid?
Sure.

Lotus leaf is a medicinal material for clearing away heat and fire, while cassia seed has the effects of clearing blood fat and lowering blood pressure. When these materials are used together, they can help the human body digest and metabolize the garbage in the body, and have no effect on uric acid.

The main reason why uric acid rises is because of eating some foods with high purine content. The purine content in animal viscera is very high, so we should avoid eating this kind of food. Foods rich in protein are not suitable for people with high uric acid. The amount of purine in this kind of food is also very high, and always eating this special food will make the uric acid in the body higher.

Extended data:

Nelumbine in lotus leaves will consume more fat, and emodin in cassia seed can moisten the intestines and relieve constipation, so that toxins in the body can be excreted quickly and the fat content in the body can be reduced.

Cassia seed contains emodin, which makes defecation smoother, and cellulose in lotus leaf can also increase intestinal peristalsis and promote defecation.

The soaking and decoction of lotus leaf can dilate blood vessels, clear away heat and relieve summer heat, have the effect of lowering blood pressure, and are also good medicines for losing weight.

Lotus leaf tea, as a kind of health tea, is not as immediate as medicine, but it has no side effects. It should be the best choice for people with high blood pressure, high blood fat and high cholesterol, middle-aged and elderly friends and women who want to keep slim.

Baidu encyclopedia-cassia lotus leaf tea