Main ingredients

1 bowl of rice noodles, 2 slices of cabbage

Adequate amount of shrimp

Accessories

Adequate amount of oyster sauce Appropriate amount of light soy sauce

A little salt

How to make fried kway teow

1. Blanch the kway teow and set aside

2. Cabbage Shred and peel the shrimp

3. Heat the oil in the pan, add cabbage and shrimp and stir-fry slightly

4. Add the blanched rice noodles and stir-fry evenly

5. Just add seasonings according to your own taste