Steamed dried tofu with green peppers and marinated dried tofu are very tasty, share with you.

How to stir-fry dried bean curd with green pepper:

1, wash the dried bean curd you bought.

2, cut into shredded tofu.

3, green peppers and red chili peppers are also shredded, green onions cut into sections of ginger washed, chopped Wait for use.

4, frying pan hot, put pepper, scallion and red pepper shredded incense.

5, and then put the dried tofu slightly stir-fried, put soy sauce and salt.

6, put the green chili and then stir-fry for a while plus monosodium glutamate can be out of the pot.

1, prepare the ingredients.

2, the pot is hot and add oil.

3, into the dried tofu in medium heat frying.

4, fry until both sides golden brown.

5, the pot with flavor, soy sauce, sugar, salt and moderate amount of water.

6: Add five-spice powder.

7, cumin powder.

8, pour in the fried dried tofu.

9, high heat boil to low heat and cook for about 7 minutes, be careful not to burn dry.

10, good five-spice dried tofu.

Dried tofu is nutritious, contains a lot of protein, fat, carbohydrates, but also contains calcium, phosphorus, iron and other minerals needed by the human body. Dried tofu in the production process will add salt, fennel, pepper, dashi, dry ginger and other seasonings, both fragrant and fresh, eaten for a long time, known as "vegetarian ham.