Hello, hot pot meatballs can go online to see the sales and evaluation, general positive feedback do not have to look at how to see, mainly to see the bad reviews, what are the reasons, this is the most real, in addition to the hot pot meatballs can also be done at home, the practice is as follows, the main ingredients

Pork lean pork 400 grams

Egg white 1

Water starch 80 grams

Sesame oil 10 grams

pepper 5 grams

Scallion 10 grams

Ginger 10 grams

Salt 5 grams

Salty taste

Blanching process

One hour time consuming

Ordinary difficulty

Fire pot croquettes of the steps

Hot Pot croquettes of the practice steps 1 1 Cut off the sinews of the lean pork.

Hot Pot Meatballs: 2 2 Slice the lean pork with the fascia removed.

Hot pot meatballs: 3 3 with a cooking machine to beat the onion and ginger with a small amount of water into the onion and ginger juice standby. Put the meat slices, appropriate amount of onion and ginger juice, water starch, salt, pepper, sesame oil, egg whites into the cooking machine and mix into meat puree.

Hot pot croquettes step: 4 4 One hand squeezes the croquettes, and one hand holds a spoon to put the croquettes in the water.

Hot Pot Meatballs Step: 5 5 Cool completely, freeze in the refrigerator, and take out when you eat hot pot.

Tips

1, the filling can be put a little parsley to refresh, you can also add a little carrot grated fungus grated or something more nutritious and also out of the stuff And ah, add the diced lotus root will have an unexpected texture of the crunchy.

2, so that the texture of the meatballs is more delicate, if you like a little more Q, the mixing of the meat puree vigorously wrestling 300, and then do the meatballs. ,

Lastly, I hope the answer is helpful to you