Current location - Recipe Complete Network - Complete recipe book - Alcohol content of kvass
Alcohol content of kvass

Contains alcohol.

Alcohol content of kvass beverage: 3mg/100ml.

Traditional authentic kvass is made with malt and sugar. It originated in Russia and has a history of more than a thousand years.

Kvass will cause an alcohol reaction after drinking, but the alcohol in these drinks only stays in the mouth briefly and will disappear after two or three minutes.

Kvass is not beer. Its alcohol content is the same as that of ordinary drinks. You don’t have to worry about drunk driving after drinking it. Extended information

Kvass, like yogurt, kumiss, etc., can regulate gastrointestinal function, improve the function of the body, improve material exchange in the heart and blood system, and can also help maintain health and enhance physical strength.

Wahaha kvass contains up to 17 kinds of amino acids and B vitamins such as B1, B6 and inositol, including lysine, phenylalanine, methionine, threonine, valine, Isoleucine, leucine, etc. are essential amino acids indispensable for human metabolism.

Reference materials: People's Daily Online "Authentic Russian flavor, no need to worry about drunk driving"

People's Daily Online "Drinking alcoholic beverages may really be detected as "drunk driving""