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Zhengzhou, Henan Province, what are the food?

Zhengzhou because of the convenient transportation geographic location, convergence of the country a lot of snacks, but every morning we still like to go to Shunhe Road to drink a bowl of Fang Zhongshan Hu spicy soup, noon to go to the Heji to eat a bowl of authentic authentic chow mein, summer night to go to the plaza night market jerking string drink beer, but also a kind of grounded life enjoyment, the following to introduce you to a few common food in Zhengzhou.

Progress Town Fangzhongshan Hu spicy soup

Zhengzhou Shunhe Road every morning, a long line, many people go to work to drink a bowl of Fangzhongshan Prosperity Town Hu spicy soup, orange broth dipped in charred crispy beef box, the bowl inside there are a lot of meat and gluten, drink up a particularly addictive and refreshing, Hu spicy soup is the Zhoukou Prosperity Town of the famous snacks, Hu spicy soup store in the streets of Zhengzhou has been very unusual

Hop Kee Chowder

Hop Kee Chowder

Heji braised noodles in the people's road near Dennis, is an old braised noodle shop in Zhengzhou, Heji braised noodles is a meat, vegetables, soup, vegetables, rice both traditional snacks, to taste delicious, affordable and renowned in the Central Plains, in the hearts of the people of Zhengzhou has a very deep position. Mutton braised noodles of mutton soup with mutton a number of, supplemented by vermicelli, thousand sheets of shredded skin, kelp, berries, coriander, chili pepper is eaters to master their own inputs, that is, vegetables, noodles, soup with a full.

four factory chow mein

In Zhengzhou, cotton spinning West Road and Workers Road intersection southeast corner, there is a small and spacious hutong, there is a household name four factory chow mein, it is Zhengzhou curry chow mein representative. It used to cost only a few cents a bowl. Here, you can not only taste the meaty and flavorful curry chow mein, but also the extremely distinctive special lamb spine, lion's head, pig's trotters, sheep's trotters, chicken claws and other staple delicacies. If, however, you want to eat meaty, flavorful and authentic Zhengzhou curry chow mein, please come to Four Factory Chow Mein.

Lao Caiji Steamed Dumplings

Lao Caiji Steamed Dumplings is a famous traditional snack in Zhengzhou City, belonging to the Yu cuisine. It is characterized by thin and yellowish skin, bright color, full and transparent filling, beautiful shape, and oil-filled soup. The founder is Mr. Cai Shijun of Changtan County, Henan Province, from the 1920s, there has been a hundred years of history, national leader Chairman Mao, Peking Opera master Mei Lanfang, came to Zhengzhou have tasted the old Caiji steamed dumplings, but the reputation has been greatly reduced.

Geji casserole

Geji casserole store has not much in Zhengzhou, the founder is naturally surnamed Ge, is rumored to be the end of the Qing Dynasty, Beijing, a chef in the royal family, and then the change of dynasties, to avoid the war came to Henan, relying on the previous craft, "lasagna and janji meat," opened a pavilion, and began to call ".... altar meat casserole hall", and then passed on from generation to generation has evolved into the current signature Geji casserole.

Ma Renhong Liangpi

This in the western suburbs of the net red Liangpi store simply do not need to propaganda, every afternoon cotton road will be a long line, just to eat the bowl of red oil shiny Liangpi, the texture is the taste of the old-fashioned Liangpi, the taste of the particularly spicy, can be accompanied by a tasty beef patty, that is, portion is too small, the average person can not manage.

Black Wife Screw Prawns

Lastly, the night market culture in Zhengzhou, it turns out that there is a factory night market in the western suburbs of Zhengzhou, Agricultural Road Waterpark night market, the black wife screw prawns on the Eighth Road, is the representative of the night market food in Zhengzhou, the screws in this unique flavor, take toothpicks to zap the fresh snail meat, there is a faint spicy taste of Chinese medicine. The red prawns are also very full in size, with the night market beer and Maodou, which is a food and cultural life that people in Zhengzhou are fond of.