The yellow dragon fruit in dragon fruit is the best.

1, there are three main types of dragon fruit, namely red skin white dragon fruit, red skin red dragon fruit and yellow dragon fruit.

2, yellow dragon fruit is a precious variety of dragon fruit, high sugar, good taste, skin color yellow white flesh. It is a type of dragon fruit with the best quality and sweetness. With aromatic flavor, the seeds in the pulp are large and soft, without any obstruction, soluble solids more than 18%, but its fruit is slightly smaller, generally about 200 grams. The main fruit production period (fall and winter fruit) in the Spring Festival around the time of the summer fruit is listed in the mid-autumn festival.

3, the fruit sugar storage is sufficient, and the fruit grows slowly, the flesh is meticulous, sweetness are above 18%, slightly fragrant, for the dragon fruit family of the best.

4, dragon fruit has the prevention of constipation, promote eye health, increase bone mineral density, help cell membrane formation, prevention of anemia and anti-neuritis, keratitis, lower cholesterol, skin whitening and anti-dark spot effect, but also has to lift heavy metal poisoning, anti-free radicals, anti-aging, slimming, and anti-colorectal cancer and other effects. And newer research results show that the juice of Huanglongzhi and branches of the tumor growth, viruses and immune response to inhibit the positive effects of such diseases.