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The difference between alpine strawberries and open-air strawberries
1, different quality: the main difference is the harvest time and quality, and the greenhouse harvest time is early and the quality is good. Strawberries in greenhouse are harvested early, with good quality and high economic benefits. There should be no difference in appearance, but the taste may be slightly different, and the strawberry flavor in the open air is more sufficient.

2. Different harvest: Dapeng strawberry has early harvest, good quality and high economic benefit; Strawberries taste better outdoors. The main difference between the two is that the listing period is different, and the greenhouse listing period is early. The greenhouse ripens early and tastes good in the open air. The difference between greenhouse strawberries and open-air strawberries is that greenhouse strawberries are convenient for manual temperature and humidity control and improve water and fertilizer utilization efficiency. Strawberries in greenhouse ripen early and have good quality. Strawberries in the open air are pure natural and have a stronger taste.

Different from the common pineapple strawberries with short sunshine in the market:

Most alpine strawberries are neutral. In other words, as long as the environmental temperature is suitable and the nutrition is sufficient, alpine strawberries can continue to bloom. The natural fruit period of open cultivation is generally around March-10. In the greenhouse or family cultivation environment in the north, the fruits of the four seasons can basically be achieved. It will sleep in the hottest time in the south. Short-day plants: the general name of a kind of plants that can form flower buds when the light time is 8- 12.

Unlike pineapple strawberries with short sunshine hours, most alpine strawberries are day neutral. In other words, as long as the environmental temperature is suitable and the nutrition is sufficient, alpine strawberries can continue to bloom. The natural fruit period of open cultivation is generally around March-10. In the greenhouse or family cultivation environment in the north, the fruits of the four seasons can basically be achieved. It will sleep in the hottest time in the south.