You can eat durian after drinking coke, and there will be no side effects. Durian is not worthy of wine, which is because of the sulfur-containing substances in durian. It may affect the metabolism of alcohol, make people more likely to get drunk and increase the harm of alcohol to the body. ?

Durian contains sulfur-containing substances such as hydrogen sulfide and ethyl hydrosulfide. Its unique taste, which makes people love or hate, comes from the sulfide it contains, which can affect the metabolism of alcohol in the liver. At the same time, after drinking alcohol, alcohol will gradually decompose in the human body.

Taboos for eating durian

1, durian can't be eaten with warm foods such as wine, because these foods are hot and dry, and eating together can cause inflammation or other diseases or induce previous diseases due to excessive internal heat.

2, patients with cardiovascular and cerebrovascular diseases should not eat durian, durian will lead to blood vessel blockage, which will seriously lead to blood vessel explosion and stroke, and should not be eaten.

3, obese patients should not eat more durian, durian contains more calories and sugar.

4. Patients with kidney disease and heart disease should not eat durian because durian contains high potassium.

In addition, patients with skin diseases and friends with laryngitis, asthma and tracheitis should not eat durian, which will lead to the aggravation of their illness.

People's Network-Durian can't be eaten with wine, remember.