The need for raw materials:

Cabbage, pepper, dried pepper, peanut oil, vinegar, sugar, garlic.

Practice steps:

1, tear the cabbage into large pieces, wash and drain.

2. Cut the dried peppers into sections and slice the garlic for later use.

3. Put oil in a hot pot. After the oil is burned to 70% heat, add pepper, dried pepper and garlic slices to saute.

4. Add the cabbage and stir fry until it is broken. Add sugar, vinegar, salt and chicken essence and stir fry.