Breast hyperplasia is neither tumor nor inflammation, which is closely related to endocrine dysfunction. Pueraria lobata powder is the starch obtained from the root tuber of Pueraria lobata by water milling. It is sweet in taste and cool in nature, and has the effects of clearing away heat and toxic materials, relieving fever and relieving annoyance, promoting fluid production and quenching thirst, and it will not aggravate the symptoms of mammary gland hyperplasia, so patients with mammary gland hyperplasia can eat Pueraria lobata powder.
2 Can Pueraria lobata powder treat hyperplasia of mammary glands? There is no obvious therapeutic effect.
Pueraria lobata powder contains isoflavones, which can regulate the endocrine level of women, but this regulation effect is very limited, so Pueraria lobata powder alone can not completely treat mammary gland hyperplasia. It is recommended to consult a doctor and take it together with other endocrine regulating drugs.
3 Breast hyperplasia What should you pay attention to when eating Pueraria lobata powder 1? It is not suitable to take Pueraria lobata powder on an empty stomach. Taking it on an empty stomach is easy to stimulate the stomach and may cause diarrhea, abdominal pain and other discomfort. It is generally recommended to take Pueraria lobata powder half an hour to one hour after meals.
2. Do not eat with other stimulating foods, such as tobacco, alcohol, fried food, coffee, etc. Eating such stimulating foods after taking Pueraria lobata powder may affect the efficacy of Pueraria lobata powder.
4 Who can't eat Pueraria lobata powder 1? People with qi deficiency and stomach cold should eat Pueraria lobata powder with caution. People with stomach cold may easily irritate the stomach, cause gastrointestinal discomfort, and cause or aggravate vomiting, diarrhea, abdominal pain and other discomfort. Therefore, it is not recommended to take Pueraria lobata powder for people with qi deficiency and stomach cold.
2, pregnant women eat less pueraria powder is a cold food, taking it during pregnancy may aggravate the cold in the body, affect the health of pregnant women, and is not conducive to the development of the fetus, so it is recommended that pregnant women eat less pueraria powder.
3. Patients with low blood pressure and hypoglycemia should eat less puerarin contained in Pueraria lobata powder, which can reduce blood pressure and blood sugar levels in the body. Patients with low blood pressure and hypoglycemia may cause dizziness, palpitations and other discomfort after taking too much food.