Current location - Recipe Complete Network - Complete recipe book - What's the advantage of drinking beer? What's the use of beer?
What's the advantage of drinking beer? What's the use of beer?
Nutritional analysis of beer;

1. Beer is a kind of beverage brewed with germinated barley as the main raw material. It has the lowest alcohol content and high nutritional value, and contains water, carbohydrates, protein, carbon dioxide, vitamins, calcium, phosphorus and other substances. Known as "liquid bread", regular drinking has the functions of relieving summer heat, helping digestion, stimulating appetite and strengthening spleen, and stimulating appetite.

2. Beer is made of mellow grains, so it is rich in B vitamins and other famous nutrients, and has a certain amount of calories. Although the name of "liquid bread" is overdone, it does have similarities;

3. Beer, especially dark beer, can reduce the incidence of arteriosclerosis and cataract by 50%, and has antagonistic effect on heart disease;

Men and young women often drink beer, which can reduce the chance of getting osteoporosis in old age. The density of bone is closely related to the intake of silicon, and beer contains a lot of silicon, so drinking it often helps to keep human bones strong.

Beer is suitable for people:

Generally healthy adults can drink it.

1. Drinking a lot of beer will lead to obesity (beer belly), which will have a great impact on the liver and fertility, and even lead to cancer.

2. Patients with gastritis, liver disease, gout, diabetes, heart disease, urinary calculi and ulcer should not drink beer.

Dietotherapy effect of beer:

Beer has the functions of relieving summer heat, helping digestion, stimulating appetite and strengthening spleen, and stimulating appetite. The magical use of leftover beer

1 Wipe the refrigerator with leftover beer

There is an occasional chance to clean the refrigerator with beer. I once put the canned beer back in the refrigerator after drinking it. As a result, the child went to the refrigerator to get something and knocked over the unfinished beer can, and the beer spilled all over the refrigerator. When I wipe it, I feel very good. First, it is easy to wipe, and second, it is bright after wiping. Because the organic acid contained in beer can well remove the pollution, and the refrigerator is different from other places, and it is filled with imported food, so cleaning the refrigerator with beer not only plays a role in sterilization and disinfection, but also makes people feel safer than using detergent.

2. Clean the glass with leftover beer

Because beer is a colloidal solution, it has its own characteristics to dip a rag into beer to wipe the glass. It will not only make the glass extraordinarily bright, but also leave no fiber of the rag after wiping the glass with it. This is because after wiping the glass with beer, the alcohol in the beer flies away, which makes the glass crystal clear.

3. Wipe plant leaves and water flowers with leftover beer.

Wiping plant leaves with a soft cloth dipped in beer will make the leaves shiny and add luster. This is mainly because the nutrients in the beer are dissolved on the surface of the leaves. If the remaining beer is directly poured into the flowerpot, it is still an excellent fertilizer, because the enzymes contained in the beer will make the flowers flourish and more beautiful.

Brushing hair with beer can not only protect hair, but also promote hair growth. Because beer contains a lot of nutrients, there will be nutritional supplements for our hair, head and even our face.

When in use, the hair is washed and dried first, and then the 1/8 of the whole bottle of beer is evenly applied to the hair, and some hand massage is performed to make the beer penetrate into the hair roots. /kloc-after 0/5 minutes, wash your hair with clear water, and then comb it with a wooden comb or horn comb. The effective nutrients in beer have a good therapeutic effect on preventing hair from drying out and shedding, and can also make hair bright.

If you insist on washing your hair with beer for a long time, it will make your hair turn yellow slowly and your hair will be soft and natural in color.

Studies have shown that beer contains a variety of vitamins and minerals, which can improve muscle function and improve nervous system.

It is beneficial to the skin and has a good nourishing effect on the skin. In addition, beer contains vitamin B and zinc.

Can effectively enhance the body's immunity, and can help remove excess water and fat in the body, improve the skin condition and

Prevent aging. Beauty with beer can nourish skin, prevent infection and make rough skin delicate.

Smooth and tender effect, but also has a certain auxiliary effect on facial dermatosis.

The method of washing your face with beer is: add 50~80 ml of fresh beer to warm washing water, stir well and then mix it.

Soak a clean towel in it, rub it clockwise on your face with a wrung towel, and apply it to your face for several minutes.

Finally, wash your face with warm water. Daily 1 time, preferably at night.

Others adopt the method of "treating both the symptoms and the root causes", not only insisting on washing your face with beer every day, but also insisting on every

Drink beer in moderation every day. Alcohol in beer can speed up blood circulation, nourish skin and promote metabolism.

Conducive to the excretion of human metabolites. Beer also has the effect of eliminating constipation, and the bitter taste contained in the hops in beer,

Can promote bile secretion. Hemp seed is also a refreshing agent, which can prevent facial acne.

1 Soak the sliced meat with beer, and the meat will become soft and delicious.

2. If you want to lighten your hair color, you can also shampoo it with beer, which will turn brown. A small amount of beer can also make rough hair.

Become soft.

3. Dilute the flour with beer. Pour it on sliced or shredded meat, and the fried meat is tender and delicious, especially when cooked in this way.

Mixing beef has a better effect.

4. Mix some beer in the water when mixing the dough, and the baked pancakes are crisp and fragrant.

5. Knead a proper amount of beer into the dough for baking bread. The bread is easy to bake and has a taste close to meat.

6. When making fatter meat or fatty fish, add a glass of beer, which can eliminate the greasy taste and taste very refreshing.

7. Put the chicken to be cooked in salt, pepper and beer for1~ 2 hours, which can remove the smell of the chicken.

8. Beer can keep flowers fresh: it is a pity that flowers can't be kept fresh after being bought back, and flowers are being inserted.

Adding a little beer to a vase can prolong the fresh-keeping period of flowers a lot. Because beer contains ethanol, it can cut flowers.

The mouth is sterilized and antiseptic, and contains sugar and other nutrients, which can provide nutrients for branches and leaves.

9. Wiping the refrigerator with a rag dipped in leftover and expired beer can remove the odor of the refrigerator.

Beer is delicious for cooking.

What's the use of beer?

(1) When cooking cold salad, first boil the dish with beer instead of water, and then take it out. After cooling, add seasoning to taste it, which makes it have a special flavor.

(2) When frying sliced meat and shredded pork, the starch is mixed with beer, and under the action of enzymes in beer, protein decomposes, which can increase the tenderness and taste of the meat.

(3) Cut frozen pork and pork chops, soak them in beer 10 minutes, take them out, wash them with clear water and cook them, so as to remove the odor and enhance the flavor.

(4) Soak the prepared chicken in beer, salt and pepper for 20 minutes before stewing, which can remove the smell of smell, increase the flavor and make it tender, smooth and refreshing.

(5) Stewing beef with beer instead of water is a famous British dish with fresh meat and fragrant smell.

(6) Adding beer to fish soup not only makes the fish white and tender, but also makes the fish soup more delicious.

(7) When steaming fish with strong fishy smell, use beer stains 10 minute. After steaming, it not only has no fishy smell, but also tastes like a crab.

(8) When cooking fatty fish, add some beer to help the fat dissolve, and it tastes refreshing, fragrant but not greasy.

(9) When cooking sardines, salt them first, and then boil them with beer for 30 minutes to remove the fishy smell of sardines.

(10) When scrambled eggs, add some beer and stir well. The scrambled eggs not only look bright, but also taste soft and fragrant.

(1 1) When making bread or steamed bread, add some beer to the flour, and the finished product will have meat flavor; If the pancake is burnt, it will make the pancake crisp and fragrant with meat; Fried fritters will make them soft.

(12) When eating cold noodles, if the noodles stick together, just sprinkle some beer on the noodles, and the noodles will loosen quickly when stirring.

(13) Add some beer to the pickle jar. The pickle is bright and delicious.

(14) The green rust on the tin can be wiped off with beer.

(15) gold-plated image (mirror) frame. Wiping with beer can keep it as clean as new without losing its metallic luster.

(16) Adding beer to the vase with flowers can prolong the fresh-keeping period of flowers.

(17) Fill some beer in an empty wine bottle, shake it gently, so that the bottle wall will be stained with wine, and put it in a place where there are many mosquitoes. When mosquitoes smell the wine, they will get into the bottle, and the mosquitoes flying into the bottle will die.

(18) Drinking some beer in moderation can promote blood circulation and have a cosmetic effect.

(19) Drinking a glass of beer every day for lactating women not only increases the milk secretion, but also makes the milk more nourishing and nutritious.

(20) gargling with beer can wash away the dust in the throat and have a disinfection effect.

(2 1) Beer can promote bile secretion and regulate gastrointestinal function. It can also improve constipation and prevent diarrhea caused by eating too much greasy food.