Long Dumpling is a traditional snack in Chengdu, Sichuan Province, belonging to Sichuan cuisine.

Long Dumplings is the name for wontons in Sichuan (Dazhou calls it Bao Mian), wontons in Guangzhou, clear soup in Jiangxi, and mainly wontons in the rest of China.

History of Chengdu's dragon copied hands:

Opened in 1941 in Chengdu's Yuelai field, it was moved to Xinjiba in the early 1950s, and then to the southern section of Chunxi Road after the 1960s, with a history of more than 70 years so far. Szechuan red oil copra is wrapped in a noodle skin and stuffed with meat, boiled and served with broth, red oil and other seasonings. This snack is tender and delicious, and the soup is slightly spicy and fragrant.

Hundun has appeared in China as early as two thousand years ago, in many ethnic groups and regions are very prevalent, so the name, eat different ways, in addition to cooking, frying, deep-frying are, different flavors, very tasty, and get to love.

Copy hand features:

1, copy hand is a famous snack in Sichuan. With the skin wrapped in meat, cooked with broth, red oil and other seasonings can be eaten. This snack is tender and delicious, soup slightly spicy and fragrant. It is similar to dumplings, but the difference is that it is wrapped differently from dumplings, which are wrapped in a round skin, while the dumplings are wrapped in a square skin.

2. There are some differences between Szechuan copra and those of other regions (thin skin, spicy soup, meat-based), and the famous ones are Dragon Copra, Red Oil Copra, and Old Sesame Copra.

There are two reasons for calling them "copied hands":?

1, it means because it is thin-skinned and easy to cook, and between the copied hands, it has been cooked on the table. There is a story that someone wandering the streets of Chengdu to a snack bar, asked the boss why "wonton" to here into the "copy hand".

2, the boss did not say anything, only the hands of wontons to the soup pot a throw, and then hands in front of the chest a copy of the body to look at the door frame on a leaning, and then gleaming eyes staring at the soup that thing. A minute later, the thing is good, served in a bowl, served to the diners, shouting "copy hand two two".