Required ingredients

Ingredients: beef, noodles.

Seasoning: spicy sauce, spicy oil, vinegar, beef soup, beef slices, cucumber strips, bean sprouts and coriander.

Production method

Put the noodles in the pot, take them out after cooking and let them pass through cold water.

Pour Chili oil on the noodles, then pour some Chili sauce and a little broth, so that the noodles will not be dry and stirred.

Every time I eat dry-mixed beef noodles, I will come with a bowl of beef noodle soup. There are several radish slices in the soup, and this layer of chopped parsley is floated on the soup. Eat a few mouthfuls of noodles and then drink the soup. It tastes very spicy, but the soup with beef noodles can relieve the spicy. [ 1]

Edible instructions

Beef taboo

1. People with infectious diseases, liver diseases and kidney diseases should eat carefully.

2. Beef is a hair product, and it should be used with caution for those suffering from scabies, eczema, acne and itching.

3. People with high cholesterol, high fat, old people, children and weak digestion should not eat more.