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How to make Stir-Fry Mushroom with Snow Lotus Seeds?
Scrambled Snow Lotus Seeds with Shiitake Mushrooms

Materials

Half a can of marinated snow lotus seeds,

Steamed Shiitake Mushrooms, 1 bowl of Shiitake Mushrooms,

Some shredded ginger,

Egg, 1pc.

Practice

(1) clean mushrooms, hot, beaten egg, frying pan into the ginger first burst incense;

(2) mushrooms into the pan stir fry continue to put the snow lotus seed (sauce together), to be collected juice into the flavor;

(3) will add the egg juice, egg cooked drizzled with soy sauce and then immediately turn off the fire, served on the plate to the table.