There are many fillings for making dumplings, including vegetarian fillings and meat fillings. No matter what kind of fillings you make, you must add enough seasonings so that the dumplings taste delicious, such as ginger and green onions. It is essential to add MSG to the pepper noodles. Add a small amount of Wangzhi and fermented bean curd to make the meat filling more delicious. If it is a vegetarian filling, add some shrimp to make the dumplings taste better and fresher. , more delicious, the filling is ready, buy thinner dumplings, wrap them in the skin and steam them for ten minutes, then the dumplings are ready to eat