The top ten Shandong specialties are Laiwu sesame seed cake, Qingdao big steamed bun, Huoshao, Zaozhuang vegetable pancake, clear oil silk cake, sweet foam, Jinan shredded yam, Weiji donkey meat, Weishi smoked chicken and Jining Bengrou dried rice.

1, fire

The fire in Beima is mainly pressed by leverage. It tastes hard and chewy, and it will taste sweet. It is completely the taste of starch, and it is very fragrant. If you cook it, the hardness will be just right. But if the public acceptance is higher, it is that the barbell head is on fire.

2. Wechsler smoked chicken

It is a traditional famous food in Liaocheng, Shandong Province, with black and bright color and fragrant aroma. The shape is beautiful, the meat is tender and crisp, the color is delicious, and the entrance is deep and unique, which can be used as wine or tea.

3. Sweet foam

Sweet foam is a special breakfast in Jinan, Quancheng. The main ingredients are millet flour, peanuts, vermicelli, cowpea, spiced dried bean curd, spinach, etc. It is porridge-like, yellow and slightly salty, with strong spiced flavor. Sweet foam is the most inexpensive "signature" snack among many snacks in Jinan.

4, Weiji donkey meat

Everyone should know that there is dragon meat in the sky and donkey meat on the ground, and Shandong Weiji donkey meat is a classic among donkey meat. This food has a long history, and it was already familiar to people when walking around the streets. After years of improvement, now we know that food has become a local flavor food!