How to make Cordyceps Flower delicious and easy is as follows:

Materials: Cordyceps Flower 100g, Tenderloin Pork 100g, Red Bell Pepper 1/3, Green Bell Pepper 1/3, Green Onion 3g, Cooking Wine 1 tbsp, Soy Sauce 2 tbsp, White Pepper 1 tsp, Starch 1 tbsp.

1, Cordyceps flowers wash, put in water to soak for 10 minutes.

2. Cut the tenderloin into thin strips.

3, add cooking wine, soy sauce, white pepper, starch and marinate for 10 minutes.

4, green and red peppers cut into thin julienne spare.

5, hot pot cold oil, under the shredded meat.

6, stir-fry until browned, remove and set aside.

7, the original pot, leave the bottom oil, under the onion stir-fried.

8, in the addition of cordyceps flowers stir fry for a few moments.

9, in the addition of green and red pepper wire.

10, 1 tablespoon of soy sauce, a little salt to taste.

11, finally add shredded meat.

12, stir fry evenly out of the pot can be.