The noodles should be cooked in hot water.

1, cold water to put the pasta in, the pasta stayed in the water for too long, until the water boiled the noodles cooked, the pasta itself is not gluten, the texture has been completely different.

2, the pastry to stay in the water for as short a time as possible, generally waiting for the water to boil and then put the pastry, the pastry in the boiling water after loosening, use chopsticks to stir, so that the pastry is fully spread out can be evenly heated, like a soft point can be cooked for a while.

3, generally cold water when you can first put seasoning packets and vegetable packets, because these 2 kinds of need a little longer to cook through with flavor.

4, cooking noodles steps:

(1) pot pour 2 bowls of water, soup less flavor stronger, can also add 1.5 bowls of water. Add the vegetable packet and seasoning packet.

(2) when the water boils, cut small green onion, cilantro, ham vertical cut in half, and then diagonal knife cut small pieces, take a bowl of beaten egg and mix

(3) when the water boils, put the pasta, the pasta with chopsticks to separate and add the ham sausage.

(4) beat the egg into the bowl, stir well, when the pastry 5 minutes cooked when poured, slightly cooked for about 1 minute, add chopped green onions cilantro out of the pot.