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Haagen-Dazs, why is it called Haagen-Dazs?
Haagen-Dazs Haagen-Dazs brand was founded on 192 1 by a Polish family who loves to taste ice cream. At first, it made a living by selling juice cream in new york. In 1950s, due to the development of freezing technology and technology, many ice cream manufacturers added more air, stabilizers and preservatives to their products, so as to prolong the shelf life of products and reduce operating costs, thus making the quality of ice cream worse than before. At that time, REUBEN MATTUS made a great wish to produce pure natural, high-quality and excellent atmosphere ice cream products, so that the whole world can enjoy truly high-quality ice cream!

At that time, he produced three flavors of ice cream, vanilla, chocolate and coffee, and mainly provided the products to some high-end restaurants and shops. The product was officially named "Haagen-Dazs" on 196 1.

Haagen-Dazs was created by Martes according to the Nordic language family. This is because he tasted the best ice cream in Denmark when he was young, so he used this language family to name his products.

It is a brand with a history of nearly a hundred years. It originated in Europe, but was founded in America by a European immigrant. Its idea at that time, Martes's wish is to create the best ice cream, create the best ice cream with the best materials, and create another kind of ice cream fashion. After nearly a hundred years' history, Haagen-Dazs is now the most upscale ice cream in the world. Haagen-Dazs can be found all over the world. In China, all fashionable cities have Haagen-Dazs. In London and France. This brand opened in Shanghai on 1996 and in China ten years ago. It can be said to be a myth in ice cream. I am glad that this year marks the tenth anniversary of Haagen-Dazs. Haagen-Dazs itself belongs to a culture.

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