There is a saying in China: "Light snow pickles, heavy snow pickles." China has a vast territory and rich resources, and the eating habits of light snow and solar terms are also very different in different regions. In northern China, it is necessary to pickle potherb in light snow season to pickle sauerkraut. In the past, limited by conditions, there were few fresh vegetables in winter and the price was expensive. Therefore, people are used to pickling vegetables before and after the light snow, and they eat by these pickled foods in winter.

in the south

There are many food cultures, the first is bacon, there are

A proverb says, "Winter wax hides the wind and keeps it out of the cold",

Winter weather is dry and the temperature is low, which is most suitable for processing wax.

At this time, meat, sausages and other foods are ready.

Just take it out for the Chinese New Year reunion.

Enjoy it for your family.

Customs in other places

In the south, there is more food culture. The first is bacon. There is a proverb that says, "winter wax is a breeze, so keep it to keep out the cold." Winter weather is dry and the temperature is low, which is most suitable for processing bacon, sausage and other foods. It's ready at this time, and you can take it out for the whole family to enjoy at the Chinese New Year reunion. There is also the custom of eating Ciba in other places.