The brown sugar produced in Fujian, Guangdong, Guangxi, Yunnan and other real estates is authentic. The climate and soil conditions in these areas are suitable for the growth of sugar cane, so the brown sugar produced is of high quality. Among them, Sha County and Yongding County in Fujian Province and Pu'er City in Yunnan Province are all famous brown sugar producing areas. Brown sugar is a traditional Chinese sweetener with a rich taste and unique aroma. As people pay more attention to healthy eating, brown sugar is becoming more and more popular as a natural and healthy sugar substitute. Brown sugar, as a traditional sugar product, occupies an important position in China's sweet culture. It is not only a condiment, but also carries rich historical and cultural value.