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How to make vermicelli soup? How to make vermicelli soup with sauerkraut and tomato?
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Processing steps of Chinese sauerkraut and tomato vermicelli soup 1 1. Prepare slightly thinner meat, and it would be better if there was a little fat.

Step 22. Slice the lean meat for later use.

Step 33. Put it in a bowl, add starch and a little salt to make the meat taste good.

Step 44 of the method of sauerkraut tomato vermicelli soup. Tomatoes, washed,

Step 55. Slice the tomatoes and put them on a plate for use.

Step 66 of the method of sauerkraut tomato vermicelli soup. Put the cut tomatoes on the plate.

Step 77. Soak vermicelli in warm water for later use.

Step 88: Prepare seasoning, ginger, garlic and pepper.

Step 99 of the method of sauerkraut tomato vermicelli soup. The ginger pot is hot, add the grease and boil the oil.

Steps of making Chinese sauerkraut and tomato vermicelli soup 10 10. Add pickles and stir fry.

The processing steps of the soup are 1 1 1. Add water, heat, and then add ginger, garlic and pepper.

Production steps of sauerkraut tomato vermicelli soup: 12 12. After boiling, add the sliced meat.

Processing steps of Chinese sauerkraut and tomato vermicelli soup 13 13. After adding tomatoes,

Production steps of Chinese sauerkraut and tomato vermicelli soup 14 14. Finally, add vermicelli, boil, add monosodium glutamate, and serve in a bowl.

Processing steps of Chinese sauerkraut and tomato vermicelli soup 15 15. An appetizing sauerkraut tomato vermicelli soup is ready.